The following is excerpted from the Church Newsroom. To read the full article, CLICK HERE.

As part of its ongoing collaboration with the World Food Programme (WFP), Latter-day Saint Charities is helping fund the WFP’s global distribution of critical supplies during COVID-19. This donation helps feed schoolchildren in Somalia who cannot obtain a meal because of pandemic school closures. An additional $2 million donation also bolsters the WFP’s effort to mitigate supply chain disruptions and deliver necessary medical staff and supplies where they are most needed.

“This is why the World Food Programme is stepping up to fill in the gaps—to provide all the things that are needed out there in the field to help people stay alive and keep the economies going as well,” said WFP Executive Director David Beasley. “We’re very grateful because [the Church is] one of our largest nongovernmental partners. We work together in many countries. We’ve talked about many other countries and many of the opportunities of how we can end hunger around the world.”

“[The WFP has] a presence in places where we have no members of the Church, in places like Yemen, Somalia—places that are conflict-ridden,” added Sister Sharon Eubank, president of Latter-day Saint Charities. “The partnership is five or six years old, and it’s one of our most significant partners.” She and Bishop W. Christopher Waddell of the Presiding Bishopric of The Church of Jesus Christ of Latter-day Saints recently hosted Beasley on Temple Square.

The WFP is a United Nations agency that operates in more than 80 countries, feeding people caught in areas of conflict and natural disaster. It also works with communities to improve nutrition and build resilience.

To read the full article, CLICK HERE.